INGREDIENTS:
- 1 cup Just Like Home Kitchen Recipes™ Sweet Potato Pomodoro pasta sauce
- ¼ cup mayonnaise
- 1 tablespoon extra virgin olive oil
- 2 teaspoons fresh lemon juice
- 1 teaspoon Dijon mustard
- Salt and pepper to taste
DIRECTIONS:
- Blend or whisk all ingredients together until smooth.
- Cover and refrigerate for 1-2 hours to allow flavors to blend before serving (can store in refrigerator up to 4 days).
- Makes about 1 1/3 cups. Enjoy!
Recipe from Mary
